I rarely have a Frosty these days, but when I saw a Pin about making my own I got a little to excited.
DIY Frosty
You Will Need:
16 oz cool whip
1 14 oz can of sweetened condensed milk
1 gallon chocolate milk
Ice cream maker
Directions:
Pour all ingredients into the ice cream maker and turn it on.
Ok I'll admit it, I actually went and bought an ice cream maker just for this. That's how
I thought of going all girl scout on this and making my own ice cream maker with an old can, but then I remembered that actually takes more effort and you don't get very much. If I'm making my own Frosty, I want a
The ice cream maker was a bit smaller, so I had to half the recipe, but I still ended up with 6 quarts and that was plenty.
The Verdict: Best. Frosty. EVER!!!! It really was. It was sweeter then a regular Frosty, but I loved it. I told my kids it was just chocolate ice cream but when my son took a bite he said "hey, it's just like a Frosty" It took about 30 minutes in the ice cream maker before it was mixed well and had the same consistency as a Frosty.
It kept in the freezer for about 10 days before it started to lose flavor and get that freezer burn taste. I think it would have lasted longer if I had it in a better air tight container.
Now I just need to learn how to make my own french fries so I can dunk them in the Frosty...... I know I'm not the only one who does that.
Um, yum! I haven't had a French fry dipped in a frosty for like dtwayelve.
ReplyDeletethe ONLY way to eat french fries is dipped in a frosty!
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